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Christmas menu
December 25, 2021- Lunch service
Santa's Glass of Champagne
******
Salmon gravlax marinated in dill, pink peppercorns
and Citrus Flavors of the Riviera
Or
6 Marennes Oléron oysters (Roumégous)
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Homemade Half Moon with Lobster and Seaweed Butter Jus
*****
Free-Range Poularde with Morels, Jerusalem Artichokes and Confit Fingerling Potatoes, Tasmanian Pepper Sauce
Or
Fillet of Turbot and Butter Star Anise, Jerusalem Artichokes and Potatoes
Candied Rattes, Tasmanian Pepper Sauce
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Chocolate and Citrus Yule Log
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Coffee
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79€ incl. VAT/Person

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